“Slow Factory is infiltrating, challenging and enhancing traditional disciplinary education.” Access to good education is vital for a healthy...
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Rebecca Morris grew up in Menorca and remembers the joy that she felt going on adventures in the wilds of...
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Climate justice youth activist Marina Pérez Pascual has a wide experience in activist movements, such as Fridays for Future, Extinction...
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Architects in Beirut are using Miyawaki reforestation to return a polluted river to people and nature and “turn EGO into...
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“It’s not about the process creating a whole bunch of prototypes, it’s about the process actually being a vehicle to...
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“It’s possible at a neighbourhood or city scale for us to completely overturn how change happens” Imandeep Kaur, CIVIC SQUARE....
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Plant a seed, build a kite, and connect with the land at Aurora de Las Sierras. Analaura Antúnez and...
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We are beyond thrilled to announce that our festival of hope, surprise, and inspiration is back in Barcelona. In fact,...
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Reversing the extinction crisis is perhaps the most important challenge of our time, and Rewilding Argentina is responding with a strength...
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"The farmer has to be an optimist or he wouldn’t still be a farmer." – Will Rogers It's difficult to...
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The Source farms in harmony with the land, its flora and fauna, and its local community. In the Saint...
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As sequestration startup Carbo Culture sees it, nature already does a kickass job of capturing CO2. Perhaps the most innovative...
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Closed-loop, regenerative, urban agriculture: Good Neighbor Gardens is farming the city and feeding San Diego one garden at a time....
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Justdiggit unites with the collective power of the smallholder farmers and local communities in Africa, teaching powerful restorative agricultural techniques...
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Australian not for profit SoilCQuest helps farmers draw carbon out of the atmosphere and into the soil—where it will stay...
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Safi Organic’s decentralized production of organic fertiliser is helping hundreds of farmers to improve crop yields while also teaching the...
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Welcome to the Farming month. Six years of researching and publishing the people and projects out there working hard to...
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GreenWaves’ vertical, regenerative underwater farming reduces ocean acidity, absorbs carbon, provides nutritious food and just might create a ton of...
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15 things that have given me joy as Editor of Atlas of the Future Yes, it’s officially time for me...
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Take a cup of old coffee grounds, a handful of mussel shells, and a dash of green tea, and what...
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In the Greek islands, a community of 'water allies' is working to solve the problems of water supply, wastewater and...
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Most people’s concept of what a museum is needs updating. In response to the challenges of COVID, the digitisation of...
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What links Arcade Fire, lab-grown chicken burgers, the rare white Arabian oryx, masks made from plastic waste and the circular economy?...
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Boomera works with Brazil’s waste pickers and big brands to find new creative uses for plastic that normally ends up...
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Let us transport you to central Chile to a small farm tucked way in the coastal hills. This is a story...
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Fashion can be a blueprint for other industries – one that’s regenerative rather than extractive, supporting life on Earth. ...
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Fashion just got nerdy – and all the better for it. Post Carbon Lab are opening up the possibilities that...
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No, not edible clothes – but even better. MycoTEX are creating custom-made clothing from mushrooms, that produce zero waste and...
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The problem of fast fashion is – by its nature – accelerating quickly. In the UK alone, people are purchasing five...
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Fibreshed are celebrating the regenerative possibilities of a fashion system that operates close to home, where the clothes we wear...
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Dúlabio has designed a unique blend of seaweed species that are native to Ireland to dramatically reduce methane and other...
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Imagine for a moment finding yourself in an abandoned town under the characteristic scorching sun of south-eastern Spain. You look...
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As part of Civic Square's Department of Dreams project, on 22 June 2020 we will be offering a half day...
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Are you helping to build a fair fashion sector?Are you a fashion-lover working on ways to reimagine how we produce what we...
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Welcome to Groundhog May. In most parts of the world May is a time of joy, when everything seems possible;...
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"It has become crystal clear that food is one of the most valuable things in our lives." Abby Rose was named...
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Today the food systems must adapt quickly. Farmers, growers, food businesses, cafes and restaurants are being forced to simultaneously and...
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Something wicked this way comes, but then a lab comes along to challenge it... Known to many as the 'Godfather...
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“I am the Amazon. Please look after me.” Thought–provoking and emotional, the stirring sound of a 22-year-old afro-indigenous eco-activist from...
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Exciting rewilding projects are happening at vastly different scales all around the world – as more and more people make...
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Celebrated ocean conservationist Dr. Ayana Elizabeth Johnson knows that caring about the ocean doesn’t just mean thinking about marine ecosystems,...
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“Small Food Bakery is a journey to try and build a localised, non commodity food system, perhaps masquerading as a...
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Excited by biofertilisers? Want to know about biodynamic vines, Catalonian chickens and compost tea – or get down and dirty...
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We’re overjoyed to announce that ‘Fixing the future’ is back. And this year it's bigger, better and faster – because...
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"Not everybody wants to work for money on a platter. Sometimes we do things just because they matter." An economist,...
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From culinary creativity and food fads to a dystopian future soil crisis, friends of the Atlas ask Dan Barber –...
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“The goal of the economy should be to meet the needs of all within the means of the planet.” In...
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"Imagine if you could take billions of tonnes of carbon dioxide from the atmosphere every year, safely, effectively, economically and...
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Since the Atlas launch just a few months ago we've seen some of the most forward-thinking and insightful minds on the planet walk through our...
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Today some of the most advanced 3D printing techniques in the world are being developed by German company Nanoscribe, who are...
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The Devon dairy farmer’s daughter – who left the Pacific to come home and start a little revolution with Village Farm – on the...
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An unlikely hero – the oyster – is set to revitalise New York City's polluted waterways. To improve the city's harbour’s...
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